Tag: naked
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tectonic smash cake
soil profiles! wow, talk about something i don’t give a fuck about! i’d rather pass an entire slim jim through my sinus cavity than have to learn about loam and bedrock again. APES was such a bullshit class. that might’ve had something to do with my teacher not believing in climate change, but who knows. so WHY…
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red velvet cake with chocolate and vanilla liquid cheesecake
a few months ago, while trying to stay awake in ap calc, i pulled out my notebook and jotted down a list of momofuku-style cake ideas. christina‘s cakes are deliciously novel, setting a precedent for layer cakes with textured fillings and exposed sides. unfortunately, they often require special order ingredients like pistachio paste and passionfruit puree. admittedly,…
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buttercream roses
decorating a cake with fondant requires its own special skill set: the ability to work with speed and precision (it dries out quickly), a good eye for size, hands that aren’t sweaty, money (it’s expensive!)… and so on. comparing fondant cakes and buttercream cakes is like comparing michelangelo’s david with the ceiling of the sistine chapel. each is a form of…
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dark chocolate clementine cake
clementines offer a brightness matched by few other types of winter produce. beets are earthy and evasive; radishes are spicy and curt; grapefruit packs a punch, but its bitter aftertaste offsets its initial sunniness. january’s gloomy nights, often solely illuminated by dull moonlight on dirty snow, parallel this cake’s dense chocolate sponge and thick, dark ganache. solace arrives in the form…
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dark chocolate cake with blueberry preserves and liquid cheesecake
nick jr. usually stops showing peppa pig around 3 am, so if i’m still awake, i turn to infomercials to keep me entertained. early one morning, bleary-eyed after enduring a two-hour long ad for hip-hop abs, i was about to switch the tv off, when suddenly…….big letters and boldly colored fruits flashed across the screen! a hallucination? an…
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chocolate tahini cake with brown sugar, chocolate ganache, and halva filling
dark, damp chocolate cake is given a middle eastern kick with tahini, an oily paste made from toasted sesame seeds. savory-wise, tahini is the star of hummus and baba ghanoush, but it’s also the main component of crumbly, cloyingly sweet halva. sesame halva is popular across the Balkans, the Middle East, and throughout the Jewish…
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brown butter cake with roasted rhubarb, salted caramel, and pistachio crumble
let’s take a second and personify rhubarb. it might come across as sullen and cynical, with a lot of pent-up anger towards strawberries for always stealing the spotlight, but it’s really just thirsty for some attention. some recognition. once roasted, its bitter flavor and tough stalks break down to an addictive soft sourness. paired with the dark brown…
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pink lemonade cake with lemonheads and strawberry preserves
have you ever gone to an amusement park or the zoo and gotten one of those frozen lemonade things you squeeze out of a tube? at first they’re so cold they paralyze your front teeth and brain, and then a few minutes later they’ve completely melted into warm sticky goo. there is a sweet spot, however, where the…
LENA'S LUNCHBOX 