Tag: vegetarian
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spicy breakfast pizza
i tried making cured egg yolks a few weeks ago. it’s a lengthy process; the yolks have to sit submerged in salt and sugar for four days, then once they’re firm and weird-smelling, they get rinsed off and baked for 2 hours. the end result has the appearance and texture of a dried apricot. they…
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spring risotto
everyone always laughs when i say i want to be a firefighter. i do, though! i know it’s a super strenuous job (both physically and mentally), but i think it’d be incredibly rewarding. also it would be cool to live with all my firefighter friends. anyway, today is may day! may means REAL spring, not fake cold april…
