brown butter cake with roasted rhubarb, salted caramel, and pistachio crumble

brown butter cake with roasted rhubarb, salted caramel, and pistachio crumble

let's take a second and personify rhubarb. it might come across as sullen and cynical, with a lot of pent-up anger towards strawberries for always stealing the spotlight, but it's really just thirsty for some attention. some recognition. once roasted, its bitter flavor and tough stalks break down to an addictive soft sourness. paired with the dark brown [...]

a week of citrus

a week of citrus

Have you ever had a chocolate covered orange? Back when my family hung up stockings (thank you so much to my parents for not depriving my brother and me of the joy of waking up to a stocking even though we're J E W I S H), I'd always find a big, round, shiny foil-wrapped [...]

milky salted caramel with whipped cream

makes two servingsIndulge!Lowkey copied this recipe from my favorite blogger and favorite person in general, Joy the Baker. This impressive looking dessert is secretly extremely simple. Boil sugar and water, then stir in butter and cream and salt. The whole process takes about five minutes, just make sure you have a good mise en place (french term [...]