espresso-rubbed sliders with cherry jam and bacon

espresso-rubbed sliders with cherry jam and bacon

  SPRING BREAK = free time = nonstop cooking! i made these sliders in the midst of a cooking frenzy, somewhere in between baking a five-layer apple cake and a kosher-for-passover chocolate roll. the desserts are a bit seasonally inappropriate — the apple cake has a thanksgiving vibe, and the chocolate roll looks like it belongs in a christmas dinner [...]

open-faced chicken and sweet potato sandwich

makes two open-faced sandwichesI discovered this sandwich one night when we were having each of the separate components for dinner. Grilled chicken, hand-cut sweet potato fries with honey mustard dipping sauce, biscuits, and salad. I decided to shove everything onto a biscuit because..what's the worst that could happen? Surprisingly, every flavor was complimentary to the [...]