Tag: for two
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battenberg cake
if i’m making something like cookie dough stuffed brownies or chocolate layer cake — desserts i’ve made once a week for the past few years — i can bake for hours without actually thinking about the baking itself. it’s nice, because i can watch netflix, listen to music, or just let my mind wander while my muscle…
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sage derby orzotto
isn’t that cheese beautiful? i love the mottled green coloring. i think it looks like marbled granite. the cheese, sage derby, is semi-hard and has a mild sage flavor. it adds creaminess and depth to the dish. i created this at my friend margot’s house. we were too lazy to go out and buy proper…
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blackberry jam-packed dark chocolate cupcakes with whipped white and milk chocolate ganache frosting
makes nine cupcakes i rarely make cupcakes. they’re easy to overbake, underfill, overfrost, you get the idea. i also try to avoid the title of ‘cupcake girl.’ all of that being said, you should DEFINITELY make these. the rich darkness of the cake finds a divine pair in the tangy blackberry preserves. the white…
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the best deviled eggs
makes two servings The first morning of Passover finds us scrounging for breadless breakfasts with growling stomachs. A few leftover hardboiled eggs and some mayo are all that are needed for this light but flavorful dish. Don’t let a lurking cat steal your smoked paprika. You won’t be able to stop eating these! Ingredients 2…