Tag: dessert

  • chocolate butterbeer cake

    chocolate butterbeer cake

    after the sixth harry potter movie came out, there was some dispute over whether the movie promoted underage drinking: neville serves drinks to his comrades, harry splits a bottle of mulled mead with his professor, hermione is tipsy after a few sips of butterbeer. WELL, the BOOKS never disclosed whether or not butterbeer contains alcohol. they…

  • red velvet cake with chocolate and vanilla liquid cheesecake

    red velvet cake with chocolate and vanilla liquid cheesecake

    a few months ago, while trying to stay awake in ap calc, i pulled out my notebook and jotted down a list of momofuku-style cake ideas. christina‘s cakes are deliciously novel, setting a precedent for layer cakes with textured fillings and exposed sides. unfortunately, they often require special order ingredients like pistachio paste and passionfruit puree. admittedly,…

  • lavender peach macarons

    lavender peach macarons

      baking with lavender always makes me feel a little weird. it has a lovely taste, but using even a quarter teaspoon too much can quickly make a flavor go from ‘delicately floral’ to ‘hotel soap.’ in this recipe, finely ground lavender buds add character to the simple, meringue-based macaron cookie, and any soapiness is offset by…

  • dark chocolate clementine cake

    dark chocolate clementine cake

    clementines offer a brightness matched by few other types of winter produce. beets are earthy and evasive; radishes are spicy and curt; grapefruit packs a punch, but its bitter aftertaste offsets its initial sunniness. january’s gloomy nights, often solely illuminated by dull moonlight on dirty snow, parallel this cake’s dense chocolate sponge and thick, dark ganache. solace arrives in the form…

  • billionaire’s shortbread

    billionaire’s shortbread

    this is a classic millionaire’s shortbread, but i’m replacing the ‘m’ with a ‘b’ in honor of the $1.5 BILLION POWERBALL JACKPOT! i can’t wrap my head around how much money that is. the winner can literally book a flight with space adventures and take a trip to the moon. that’s probably what i would do.…

  • gemstone cupcakes

    gemstone cupcakes

    welcome to the curio shop! hope you find what you’re lookin for. i’m pretty sure everyone who reads my blog is over the age of 50 and doesn’t get webkinz references, so in a nutshell: webkinz are stuffed animals that come tagged with a code. once you enter the code into the webkinz website, you’re free to…

  • coconut cake with kaya, strawberry preserves, and lemon cream cheese buttercream

    coconut cake with kaya, strawberry preserves, and lemon cream cheese buttercream

    kaya is a thick, milk-based spread with a fragrant nuttiness that comes from being cooked for a long time over low heat. comprised of coconut milk, sugar, and pandan leaves, the kaya in this cake adds a sweet layer of texture with a subtle coconut flavor. tangy lemon cream cheese buttercream offsets the sweetness of the…

  • caffeinated banana cake

    caffeinated banana cake

    chocolate, coffee, and banana might seem like a weird flavor combination, but think about what you grab on your way out the door in the morning. probably a banana and a cup of coffee, right? this is just an elevated version of that. the cake itself is identical in flavor to banana bread, but much…

  • white chocolate gingersnaps

    white chocolate gingersnaps

    my fervor for all things christmas is amplified by being a jew. it’s an obsession. it’s my forbidden fruit. the holiday holds a sort of red & green, pine needle & peppermint-scented allure. when hanukkah rolls around, i have to force myself to stifle reveries of stuffed stockings and santa claus back into a dark corner of my mind,…

  • chocolate malt cake with malt fudge and charred marshmallows

    chocolate malt cake with malt fudge and charred marshmallows

    many describe childhood as tasting like strawberry poptarts, animal crackers, and crustless pb&js. to me, it tastes like ovaltine powder scooped straight from the jar. i skipped the milk and relied on saliva to keep me from choking, allowing the powder to moisten into a thick, fudgy paste in the back of my throat. ovaltine is…